Rita Heikenfeld returns to The Spicy Olive to lead this wonderful summer class!

A Mediterranean Summer Feast!

Menu:

Mediterranean Herb Marinated Flat Iron Steak  served with Tomato Shallot Relish

Wheat Berry Salad with Figs, Pine nuts and Goat Cheese Crumbles

Honey Roasted Carrots with Mint and Orange zest

Turkish Pound Cake with Summer Berries

Class includes wine pairings.