Stuffing Mixture 1.5 c ricotta cheese 1.5 c shredded mozzarella cheese 4 oz. cream cheese, softened .33 c grated parmesan cheese 1 tsp. Italian seasoning Salt and pepper to taste 10 oz. frozen chopped spinach 2 tbsp. The Spicy Olive Oregano … Read more
Clean asparagus and break off the tough ends of stems.
Place asparagus on platter or in a ziplock bag and pour The Spicy Olive’s Tuscan Herb Extra Virgin Olive Oil over the asparagus. Toss to coat asparagus with the olive oil and sprinkle with … Read more
A delicious mix that is refreshing in the summer and festive during the fall and winter.
1 package baby field greens
2 ripe pears, chopped
.25 c chopped walnuts
5 oz. crumbled gorgonzola cheese
Place field greens in a salad bowl and top with go… Read more
.25 c. The Spicy Olive’s Cilantro & Roasted Onion Extra Virgin Olive Oil
3 tbsp. The Spicy Olive’s Tangerine balsamic vinegar
2 cloves of garlic, minced
Salt and pepper to taste
Place pork chops, or a pork tenderloin, in a glass bowl and c… Read more
1 can black eyed peas, drained 1 can black beans 1 can white shoepeg corn 2 cans petite diced tomatoes and peppers 1 fresh jalapeño, seeded and minced 1 small onion minced 1 yellow pepper, diced 1/2 cup chopp… Read more
Mandarin Chicken Pasta Salad
Dressing:
1 teaspoon finely chopped fresh ginger root
1 garlic clove, pressed
1/3 cup Spicy Olive Tangerine or Blood Orange Flavored Balsamic Vinegar
1/4 cup orange juice
1/4 cup Spicy Olive Extra Virgin Olive Oil
1 pouch dry onion soup mix… Read more
Manicotti
Stuffing Mixture
1.5 c ricotta cheese
1.5 c shredded mozzarella cheese
4 oz. cream cheese, softened
.33 c grated parmesan cheese
1 tsp. Italian seasoning
Salt and pepper to taste
10 oz. frozen chopped spinach
2 tbsp. The Spicy Olive Oregano … Read more
Olive Oil & Herb Bread
8 tsp. EVOO
2 tsp. Herb mix (rosemary, sage & thyme)
1/2 tsp. black pepper
5 tsp. sugar
5 tsp. salt
1 envelope dry active yeast
5 1/2 cup flour
2 cups warm water (105 degrees F)
Mix the water, yeast and 2 tablespoons of flour in a large bowl. Let … Read more
Grilled Asparagus
Clean asparagus and break off the tough ends of stems.
Place asparagus on platter or in a ziplock bag and pour The Spicy Olive’s Tuscan Herb Extra Virgin Olive Oil over the asparagus. Toss to coat asparagus with the olive oil and sprinkle with … Read more
Pear Gorgonzola Cheese Salad
A delicious mix that is refreshing in the summer and festive during the fall and winter.
1 package baby field greens
2 ripe pears, chopped
.25 c chopped walnuts
5 oz. crumbled gorgonzola cheese
Place field greens in a salad bowl and top with go… Read more
Pork Marinade
.25 c. The Spicy Olive’s Cilantro & Roasted Onion Extra Virgin Olive Oil
3 tbsp. The Spicy Olive’s Tangerine balsamic vinegar
2 cloves of garlic, minced
Salt and pepper to taste
Place pork chops, or a pork tenderloin, in a glass bowl and c… Read more
Pumpkin Cupcakes
Cupcakes
16 oz. pumpkin pie mix
2 c. flour
4 eggs beaten
2 tsp. vanilla
1 c. Extra Virgin Olive Oil
1 tbsp. cinnamon
.5 tsp. ginger
.25 tsp. nutmeg, cloves, salt
1 tsp. baking soda
Icing
8 oz. cream cheese
1 c. confectioner’s sugar
1 tsp. vanilla e… Read more
Raspberry Vinaigrette
.5 cup The Spicy Olive Extra Virgin Olive Oil
.25 cup The Spicy Olive Raspberry Balsamic Vinegar
.25 tsp. garlic powder
Salt and pepper to taste
Whisk ingredients together and serve over any salad, or it is also
great drizzled over cooked veg… Read more
Turkey Topping
Use extra virgin olive oil and balsamic vinegars from The Spicy Olive to give your Thanksgiving and holiday meals a special flavor!
12 lb. Turkey
.75 c Spicy Olive Mushroom and Sage Extra Virgin Olive Oil
2 tbsp. garlic powder
2 tsp. basil
1 ts… Read more
Texas Caviar
An easy — and healthy — summer snack!
1 can black eyed peas, drained
1 can black beans
1 can white shoepeg corn
2 cans petite diced tomatoes and peppers
1 fresh jalapeño, seeded and minced
1 small onion minced
1 yellow pepper, diced
1/2 cup chopp… Read more