Rita Heikenfeld returns to The Spicy Olive to inspire you with ideas for Casual Spring Entertaining!
Menu:
Skirt Steak with Chimichurri Sauce
Chopped Mediterranean Salad
Savory Green Beans
Lemon Posset with seasonal berries
All attendees will enjoy a full meal with wine pairings, take home the recipes made in the class as well as a 60 ml sampler of one of the Spicy Olive balsamic vinegars used in the class. Rita’s classes are always lots of fun and very informative.