The Spicy Olive Egg Nog Shrub
A Christmas morning must!
Ingredients
1
cup
Premium Egg Nog
1
jigger
Your Favorite Rum
1
teaspoon
The Spicy Olive’s Vermont Maple or Cinnamon Pear Balsamic Vinegar
Instructions
Mix together in a short cocktail glass. Top with whipped cream and sprinkle of nutmeg and enjoy!