5 1/2cupsPomegranate juicecould also use Pomegranate Cranberry juice
2cupsginger alechilled
2cupsseltzer water or club sodachilled
1/2cupThe Spicy Olive’s Pomegranate Quince balsamic vinegarcould also use The Spicy Olive’s Pomegranate Dark Balsamic Vinegar
Instructions
Pour 1 1/2 cups pomegranate juice into an ice cube tray and freeze overnight.
In a large bowl, mix remaining 4 cups of Pomegranate juice, ginger ale, balsamic vinegar, and seltzer water. Add the pomegranate ice cubes and serve from a punch bowl.
For a delicious special cocktail, place 3 pomegranate seeds in a champagne flute. Add the pomegranate punch to fill the flute 1/2 full. Add champagne or other bubbly wine and enjoy!