The Spicy Olive Roasted Asparagus
Servings |
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Ingredients
- 1/4 cup The Spicy Olive's Garlic Olive Oil
- 1-2 bunches fresh asparagus
- dash salt and pepper
- 1 tsp The Spicy Olive's 18 year aged Traditional Balsamic Vinegar
Ingredients
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Instructions
- Clean asparagus and break off the tough ends of the steams. Place on platter or in a ziplock bag and pour the olive oil over the asparagus. Toss to coat and sprinkle with salt and pepper. Place asparagus in a shallow baking dish and place in a preheated 425 degree oven. Roast for 10-15 minutes until bright green and crisp tender. Drizzle with the balsamic before serving.