The Spicy Olive Texas Caviar
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Ingredients
- 1 can black eyed peas drained
- 1 can black beans rinsed
- 1 can white shoe peg corn
- 2 can petite diced tomatoes
- 1 small Onion minced
- 1/2 cup fresh cilantro chopped
- 1 yellow pepper diced
- 1/4 cup The Spicy Olive's Persian Lime Olive Oil
- 1/4 cup The Spicy Olive's Neapolitan Herb Balsamic Vinegar
- 2 teaspoons The Spicy Olive's Bakouti Green Chili Olive Oil
Ingredients
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Instructions
- Mix all ingredients in large bowl and refrigerate at least 2 hours before serving with tortilla chips.