The Spicy Olive’s Pomegranate Quince Champange Cocktail
A festive toast for the holidays!
Servings
1
drink
Servings
1
drink
Ingredients
2
teaspoons
The Spicy Olive’s Pomegranate Quince balsamic vinegar
6
kernels
Pomegranate
Champagne
chilled
Instructions
Place 2 teaspoons of the balsamic in champagne flute. Fill flute with chilled champagne. Add 6 pomegranate kernels to the flute. Cheers!
Can also use our Cranberry Pear or Wild Raspberry balsamic’s and float either cranberries or raspberries in the champagne.