The Spicy Olive’s Balsamic Burgers
Servings Prep Time
4patties 10 minutes
Cook Time
15minutes
Servings Prep Time
4patties 10 minutes
Cook Time
15minutes
Ingredients
  • 1lb. lean ground beef
  • 1 Teaspoon Mortar and Pestle Burger and Steak Blend
  • 2Tablespoons The Spicy Olive’s Neapolitan Herb Balsamic VinegarEspresso, Dark Chocolate or Aged 18 Year Traditional
  • salt and pepperto taste
Instructions
  1. Mix Ground beef, Burger and Steak spice blend and balsamic vinegar in to bowl.
  2. Shape ground beef into 4 hamburger patties.
  3. Heat grill. Place burgers on hot grill and cook until internal temperature reached 145-165 degrees.
  4. Serve hamburgers with your favorite toppings, cheese, lettuce, tomato, bacon etc. Delicious on buns brushed with Spicy Olive Butter olive oil and placed on grill to toast! Enjoy!